We loved the cold sesame noodles and the turnip cakes topped with a soft egg in a pool of Asian-influenced dressing.Having graduated from a shipping container in Pop Brixton to a restaurant, Indian small plates joint Kricket now boasts three locations across London. Nice atmosphere, no problem eating at 8pm as others came in later, but was was at a peak at 8.I had eaten here exactly a year ago for dinner and wanted to share the outstanding experience with my mother and friends when I returned, this time, for lunch. It's not just food that's wild though, liqueurs made from foraged treats go into the wild cocktails which have included a sloe gin martini made with foraged sloe gin with vermouth, gin and cranberry juice.Gather around the chef's table at Crockers and see food prepared in front of your eyes. The Stables restaurant is housed in the 18th century stables with the aim to serve simple dishes “cooked to perfection”. Check the website for monthly specials too.St James is a modern British restaurant with some European inspired dishes, located in the town of Bushey. 63 Cedar St, Sudbury, ON P3E 1A7 Get directions $$ Pub. The intimate space is a revelation of flavour, with the best dish being the eponymous hopper: a bowl-shaped pancake made from rice which boasts a gooey egg at its centre. Taking industrial-chic to a new level, this dark and dingy Shoreditch restaurant is a no-frills affair.
Sunday brunch meanwhile is all about samosas, dosas and Mimosas.Amazonico London follows on from its successful Madrid sibling which has been known to host notable guests - from celebs to politicians. There is a children's menu, plenty of gluten free options and tempting desserts too.With four locations in Hertfordshire, Italian restaurant franchise Zaza focuses on authentically-prepared Italian cuisine made with fresh ingredients from sustainable producers. High prices come as standard in this postcode, but when it comes to cool-factor, Isabel is priceless.Any restaurant that the JKS Group touches (Gymkhana, Hoppers, etc.) The antithesis to any doom and gloom surrounding today’s turbulent restaurant industry, Gloria revels in campy excess and it does so brilliantly. From the plancha expect grilled catch of the day, while smaller sharing serves include oozing prawn croquetas and colourful tomato salads. This cool Chelsea restaurant has pretty-as-a-picture interiors perfect for snapping, and serves a broad menu of cult pub classics like sharing platters, moules frites, burgers, steaks and ice creams. A hefty bill is inevitable, but it’s worth it.Former Murano head chef and Great British Menu finalist Pip Lacey is the woman behind this casual restaurant in the mightily popular Coal Drops Yard development. Lunch menus offer two courses for a very reasonable price, but vary slightly per restaurant so check the website.With many accolades and high praise in the press, Lussmanns is a fish and grill restaurant with five locations across the county. Head here to feast on grilled meats served on flatbread that soaks up the juices, as well as tacos with unconventional fillings. The lunch menu doubles as a pre-cinema two- or three-course feast and includes a glass of wine or half of beer.Elegant and imaginative food is created at Tewin Bury Farm Hotel's William's Bar & Restaurant and their latest addition, the Cowshed.
This Mayfair celeb-magnet is one of those rare venues that manages to balance style with substance, so while all of the usual crowd-baiting tricks are here (think Insta-friendly interiors and fun presentation), the restaurant’s kitchen backs this up with some very tasty food.
Head chef Scott Barnard was even a finalist in Master Chef.Barnard creates a new menu every month to reflect great seasonal produce and crafts inventive dishes such as piglet belly with braised cheek, fennel, carrot and a spiced pig sauce. Chef Neil Rankin took London by storm when he opened this lively barbecue restaurant back in 2016. Expect sashimi ‘pizza’ and black cod tacos for fair prices, and an indie playlist to top things off.The clue is in the name at this buzzy Soho joint. We offer a variety of spaces seating from 25-30 guests with pre fixe and small bites packages. Keep an eye on the St Michael's Manor Hotel in the centre of St Albans is a peaceful oasis in the city. Does it throw up unusual choices? If you prefer the safety of booking ahead (The Spitalfields location is walk-ins only), make a reservation at Gunpowder’s glossy, larger sibling site in Tower Bridge.Pull back the curtain at this Harlem-inspired joint and you’ll find a colourful dining room, a buzzy, inclusive atmosphere and effortlessly cool staff.
A penchant for craft beer sees daily changing guest ales and plenty of firm real ale favourites – perfect to accompany your meal.The Tilbury Pub & Dining Rooms is owned and run by Tom and James Bainbridge, brothers who took on this venture to bring great British food in a relaxed pub environment.We love the sound of the lamb and chorizo hot pot with Padron peppers, chorizo and red pepper sauce or the Tilbury bacon cheese burger with fries, coleslaw and pickles from the pub mains menu.Winner of Restaurant of the Year and Chef of the Year at the 2016 Hertfordshire Life Food & Drink Awards, THOMPSON in St Albans is an exceptional fine dining restaurant. Fine dining can be enjoyed al fresco, or in the sympathetically decorated dining room, both with views over the lake.Indulge in a three course dinner with starters of ham hock and chicken terrine, mains including saddle back pork fillet with pancetta and a hazelnut praline parfait to finish.
Must-orders include the crispy fried pig’s tails and the brisket bun with pickled red chilli, while the sticky toffee pudding topped with smoky burnt butter ice cream provides an appropriately decadent finish.With 80s interiors, this east London Chinese restaurant manages to carefully ride the fine line of retro, hitting the references just right so that nothing is too gimmicky. The room is quaint with arched windows and brick walls. There’s also a Shoreditch restaurant, for East London dwellers.Mayfair’s streets overflow with fine-dining Indian restaurants, so Bombay Bustle’s slightly more casual take on things is a welcome addition to W1.
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